Tuscany

Tuscany, in central Italy, is famous for its Sangiovese-based wines, such as Chianti and Brunello di Montalcino. The region’s diverse soils and favorable climate contribute to the complexity of its wines. Tuscany also produces excellent Super Tuscans, blends of Sangiovese with international varieties like Cabernet Sauvignon and Merlot. The wines from this region are characterized by their balance, structure, and rich flavors. Tuscan wines often exhibit flavors of red fruit, earth, and spice, with firm tannins and vibrant acidity