Wachau

Wachau, located in Austria, is praised for its high-quality Grüner Veltliner and Riesling. The region’s steep, terraced vineyards along the Danube River and diverse soils contribute to the complexity and elegance of its wines. Wachau’s Grüner Veltliners are known for their spicy, peppery notes, while its Rieslings are celebrated for their purity and vibrant acidity. The wines from this region are characterized by their freshness and distinctive regional character. Wachau’s classification system, with categories such as Steinfeder, Federspiel, and Smaragd, reflects the region’s commitment to quality. The wines from Wachau are perfect for pairing with a variety of cuisines, from seafood to spicy dishes.