Sonoma County

Sonoma County, in California, is known for its diverse wine styles. The region’s varied climates and soils produce excellent Cabernet Sauvignon, Merlot, and Chardonnay. Sonoma Valley is also celebrated for its Zinfandel and Rhône-style blends. The wines from this region are characterized by their balance, complexity, and vibrant fruit flavors. Sonoma Valley Cabernet Sauvignons are known for their rich fruit flavors and smooth tannins, while the Chardonnays offer crisp acidity and flavors of green apple and citrus.