The Paring Red Blend 2018

This blend of 60% Cabernet Sauvignon, 20% Cabernet Franc, 18% Merlot and 2% Petit Verdot shows a slightly reductive, meaty funk on the nose, offering charred beef, black pepper and asphalt aromas. That carries into the savory palate, where charred wood and tar flavors recall roasted short ribs in a blackberry compote-Matt Kettman

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.For more information go to www.P65Warnings.ca.gov/alcohol.

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