Experience the bold and balanced flavors of J. Lohr Estates Seven Oaks Cabernet Sauvignon. Hailing from California's Central Coast, this wine offers dark fruit and hints of vanilla. It's a true representation of the region's winemaking prowess.- Vine & Cellar Team

J. Lohr Estates Seven Oaks Cabernet Sauvignon 2020

Paso Robles | Cabernet Sauvignon

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Experience the bold and balanced flavors of J. Lohr Estates Seven Oaks Cabernet Sauvignon. Hailing from California's Central Coast, this wine offers dark fruit and hints of vanilla. It's a true representation of the region's winemaking prowess.- Vine & Cellar Team

Product Attributes
Varietal
Cabernet Sauvignon
Region
California, Central Coast, Paso Robles
Label ABV
13.90%
Size
750 Ml
Description

The predominant source for our J. Lohr Estates Seven Oaks Cabernet Sauvignon program is our vineyard located directly opposite our J. Lohr Paso Robles Wine Center, plus two newer sites just to the north (J. Lohr Sinclair and J. Lohr Jones ranches). The original Seven Oaks vineyard was planted on its own rootstock, utilizing some of the indigenous Estrella clones widely planted in Paso Robles. The soils in our vineyards vary from gravelly clay loam to limestone-based, over a relatively small parcel of land; various rootstock and clonal combinations have been used to maximize the expression of each individual site and the eventual wine's layered complexity. The J. Lohr Estates Seven Oaks Cabernet Sauvignon is dense and dark at the core. Ripe fruit aromas of black cherry and currant are accented by notes of toasted pastry, hazelnut, and vanilla from our authentic barrel aging program. Big, juicy red-fruit flavors infuse the palate while softly textured tannins lead to a long, gratifying finish.

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Paso Robles

Paso Robles, located on California’s Central Coast, is known for its robust red wines, particularly Zinfandel and Rhône-style blends. The region’s warm climate and diverse soils contribute to the richness and complexity of its wines. Paso Robles also produces excellent Cabernet Sauvignon and Syrah. The wines from this region are characterized by their boldness, balance, and vibrant fruit flavors. Paso Robles’ Zinfandels are noted for their spicy, jammy character, while the Rhône-style blends offer a mix of dark fruit, herbs, and spice.