Frog's Leap Napa Valley Zinfandel 2020

Frog's Leap farms their Zinfandel in St. Helena, just five miles north of their winery in Rutherford, with the vast majority coming from just two vineyards, White Barn and Molinari, both of which sit in the gravel soils of the large alluvial fan that defines this appellation. Zinfandel thrives in this kind of soil; unfortunately for Zinfandel, Cabernet also does well in this soil, and Zin is a vanishing quantity in Napa, despite its seeming ubiquity in the rest of California. However, the team continue to farm this heritage grape, in the belief that there is no better grounding for the elegant style of Zin that everyone loves.

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.For more information go to www.P65Warnings.ca.gov/alcohol.

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