Umbria

Umbria, located in central Italy, is known for its robust red wines made from the Sagrantino grape, such as Sagrantino di Montefalco. The region’s diverse soils and favorable climate contribute to the richness and complexity of its wines. Umbria also produces excellent white wines from the Grechetto and Trebbiano grapes. The wines from this region are characterized by their balance, vibrant acidity, and rich flavors. Sagrantino di Montefalco is known for its deep color, firm tannins, and flavors of dark fruit and spice, while the white wines offer crisp acidity and flavors of citrus and stone fruit.