Oakville

Oakville, in Napa Valley, California, is celebrated for its exceptional Cabernet Sauvignon. The region’s diverse soils and favorable climate contribute to the richness and complexity of its wines. Oakville’s reds are known for their powerful fruit flavors and smooth tannins. The wines from this region are characterized by their balance, richness, and vibrant fruit flavors. Oakville Cabernet Sauvignons often exhibit flavors of dark fruit, chocolate, and spice, with firm tannins and a long finish.