Canada

Canada’s wine regions, such as the Okanagan Valley in British Columbia and Niagara Peninsula in Ontario, are known for their cool-climate wines. The Okanagan Valley produces excellent Pinot Noir, Chardonnay, and Icewine, while Niagara is renowned for its Riesling and Icewine. Canada’s wines are characterized by their purity, freshness, and vibrant acidity. The country’s commitment to sustainable viticulture enhances the quality of its wines. Icewine, made from grapes naturally frozen on the vine, is a Canadian specialty, known for its intense sweetness and balanced acidity. These wines are perfect for pairing with desserts or enjoying on their own.