Campania

Campania, located in southern Italy, is known for its robust red wines made from the Aglianico grape, such as Taurasi. The region’s volcanic soils and warm climate contribute to the intensity and complexity of its wines. Campania also produces excellent white wines from the Fiano, Greco, and Falanghina grapes. The wines are characterized by their richness, structure, and vibrant flavors. Taurasi, often referred to as the “Barolo of the South,” is celebrated for its deep color, firm tannins, and flavors of dark fruit and spice. The white wines from Campania are known for their aromatic intensity and vibrant acidity.